Our Menus
Starters
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Goats Cheese Arancini (V) £6.95
Soft risotto rice and creamy goats cheese bread crumbed and fried until golden. Served with beetroot ketchup & rocket
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Salt & Pepper Squid £6.95
Tender squid dusted in sea salt & black pepper flour. Served with sweet chili dip
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Tempura King Prawns £8.95
Juicy king prawns lightly fried in a delicate batter. Served with hoisin sauce & rocket
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Pork Pie £5.95
Locally produced pork pie served with piccalilli
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Hummus & Olives (VG) £5.95
Earthy hummus & fresh olives served with warm pitta bread
Sharers
For two people
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The Pulled Pig £9.95
Pulled pork, cheese sauce & jalapeños piled onto a large serving of homemade twice-cooked chips
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The Pulled Plant (VG) £9.95
BBQ jackfruit, vegan cheese & jalapeños piled onto a large serving of homemade twice-cooked chips
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Nachos (V) £8.95
Crunchy tortilla chips topped guacamole, salsa, sour cream & jalapeños
Sandwiches
All served on artisan bread with nachos & coleslaw. Add our homemade, twice-cooked chips £2.50
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Philly Cheese Steak £8.95
A blend of juicy steak, melted cheese, caramelised onions & peppers served on a brioche roll
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Fish Finger £8.95
Crispy battered chunks of haddock topped with cheddar cheese, rocket & homemade tartar sauce
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Pulled Pork £7.95
Insanely tender and loaded with barbecue flavour topped with Monterrey Jack cheese
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Ham, Egg & Chips £7.95
The perfect mix of ham hock, local free range egg, piccalilli & crunchy salt & vinegar chipsticks
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Cheese & Onion (V) £5.95
Mature cheddar cheese topped with malt vinegar pickled onion strands
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Chip Butty £4.95
Homemade twice-cooked chips served on a warm buttered artisan roll
Pub Classics
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Posh Fish & Chips £14.95
Freshly caught hake fried in our unique lemon & dill batter served with homemade twice-cooked chips, smooth pea puree & homemade tartare sauce
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Wholetail Scampi £12.95
Juicy wholetail scampi fried until golden served with homemade, twice-cooked chips, garden peas & homemade tartare sauce
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Pie of the Day £13.95
Ask your server about today’s pie served with homemade twice-cooked chips, garden peas & Hendersons gravy
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Baby Back Ribs £13.95
Tender & meaty pork ribs coated in BBQ sauce served with homemade twice-cooked chips, onion rings & homemade coleslaw. Gluten free option available
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10oz Gammon Steak £14.95
Locally produced gammon cooked to perfection served with maple-glazed pineapple, homemade twice-cooked chips, onion rings & garden peas. Gluten free option available
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Moussaka £13.95
Layers of aromatic minced lamb in a tomato sauce, creamy béchamel & tender aubergine slices served with Greek salad & pitta bread. Gluten free option available
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Wild Mushroom & Fennel Risotto (V) £12.95
Wild mushrooms & braised fennel mixed into arborio rice cooked in white wine & vegetable stock until soft & luxurious. Served with garlic bread & shaved parmesan
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Harissa Spiced Aubergine Steak (VG) £11.95
A thick slice of tender aubergine marinated in spicy harissa served with couscous, rocket & vegan yoghurt mint dressing. Gluten free option available
Burgers
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The Bowling Green Burger £14.95
A handmade wagyu steak burger served on a brioche bun with cheese sauce, crispy onions, a beef tomato & baby gem lettuce served with homemade twice-cooked chips, onion rings & rocket
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The Halloumi Burger (V) £13.95
A battered chunk of halloumi served on a brioche bun with sweet chili sauce, a beef tomato & baby gem lettuce served with homemade twice-cooked chips, onion rings & rocket
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The Moving Mountains Burger (VG) £13.95
A beetroot-based burger served on a vegan burger bun with BBQ jackfruit & vegan cheese served with homemade twice-cooked chips & rocket
Salads
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The Ultimate Caesar Salad £13.95
A luxurious salad of tender chicken thighs, crispy skin shard, pancetta, cos lettuce, parmesan, Caesar dressing & homemade croutons
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The Classic Caprese (V) £10.95
A healthy but timeless salad of beef tomatoes, creamy mozzarella, fresh basil & balsamic dressing served with an artisan bread roll
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The Bradwell Steak Salad £14.95
A hearty & filling salad made up of strips of sirloin, warm new potatoes & mangetout served on cos lettuce, red peppers & ranch dressing. Served with an artisan bread roll
Desserts
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The Original Bakewell Pudding £7.95
Baked at the famous Bloomers of Bakewell served with custard & fresh raspberries
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Lemon Tart £5.95
A zesty lemon sabayon on a rich & crispy pastry based served with vanilla ice cream & strawberry sauce
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Chocolate Brownie £6.95
A traditional English dessert consisting of strawberries, meringues & whipped cream
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Sorbet of the Day £5.95
Ask your server for today’s choice of sorbet
Kids Menu
All £6.95. Choose from…
Pasta with tomato sauce, grated cheese & garlic bread (V)
Cheese & tomato pizza with chips (V)
Chicken dippers with chips & tomato ketchup
Cheeseburger & chips
Sausage, chips & beans
